What should I check on a food recall page?

Check the product description, recall number, classification, status, lot or code information, distribution pattern, report date, and source citation before deciding whether the product may be affected.

Does a terminated recall mean there is no risk?

Not necessarily. Terminated is a recall status in the source record. Consumers and businesses should still compare product, lot, and date details against inventory and follow official instructions.

RLRecall Lot Watch

Recall profile

Adams Extract & Spice LLC recall details, lot review, and report.

Adams Extract & Spice LLC recall for Crawfish Boudin Spice Pack 21# Item Code: JB-880 is listed as Class I with status Terminated. Reason: Product may contain undeclared peanut protein.

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What to verify against the product or inventory

Use the public fields below to decide whether this recall deserves a deeper report or direct source review.

Recall numberF-1345-2015

Event ID70117

FirmAdams Extract & Spice LLC

Firm locationGonzales, TX, United States

Initiation dateDecember 26, 2014

Termination dateOctober 5, 2016

How to use this recall page

Match the official row against the product in front of you.

Recall rows can be broad. The most important step is comparing the product description, package size, lot/code text, date range, and distribution details against the item or inventory record.

Product description

Crawfish Boudin Spice Pack 21# Item Code: JB-880

Lot and code info

Lot:P9A5V2001

Distribution pattern

AL, AR, CA, CO, FL, ID, IL, IN, , KS, KY, LA, MI, MO, MS, NC, NE, NJ, NM, OH, OK, TX, UT, WA

Questions to ask before acting on this recall

Does the product description, lot/code, package size, date, or UPC match what is in inventory?
Does the distribution pattern include the state, supplier, store, warehouse, school, restaurant, or facility involved?
Has the recalling firm or regulator published customer instructions, return steps, or disposal guidance?
Is the recall ongoing, terminated, expanded, or linked to a newer enforcement row?
For food-service or retail use, who documented the pull, customer notice, supplier contact, and disposal/return step?

Related firm records

Other indexed recalls for Adams Extract & Spice LLC

Recall	Class	Status	Report date	Recall number
Adams Extract & Spice LLCAdams Pantry Basics Ground Cumin Net Wt. 2.82 oz (80 g) UPC: 041313019525; Adams Pantry Basics Value Size Ground Cumin Net Wt. 6.70 oz (190 g) UPC: 041313019532; Adams Pantry Basics Saver Size Ground Cumin Net Wt. 16 oz (454 g) UPC: 041313023126; No brand name Cumin, Ground 50# Box Item Code: 33325 UPCA: 041313333256 and 25# Box Item Code: 33326 UPCA: 041313333263	Class I	Terminated	March 4, 2015	F-1304-2015
Adams Extract & Spice LLCAdams Pantry Basics Multi-Season Seasoned Salt Net Wt. 30 oz (851 g) UPC: 041313024888; 50# Multi Seasoning Item Code: 06095 Item UPCA: 041313060954; 25# Multi Seasoning Item Code: 06096 Item UPCA: 041313060961	Class I	Terminated	March 4, 2015	F-1308-2015
Adams Extract & Spice LLCBubba's Bar-B-Q Rub Multi-Purpose Chicken Net Wt. 11.5 oz. (326g) NDC: 899929001034	Class I	Terminated	March 4, 2015	F-1347-2015
Adams Extract & Spice LLCCarne Guisada FG 14.5lb. Item Code: JB1360	Class I	Terminated	March 4, 2015	F-1344-2015
Adams Extract & Spice LLCCTI Light Chili Powder 50# Item Code: CT 411	Class I	Terminated	March 4, 2015	F-1335-2015
Adams Extract & Spice LLCMrs Dash Savory Lemon w/ Herbs; Mrs Dash Savory Lemon/Herb 50# Item Code: 98445	Class I	Terminated	March 4, 2015	F-1316-2015