What should I check on a food recall page?

Check the product description, recall number, classification, status, lot or code information, distribution pattern, report date, and source citation before deciding whether the product may be affected.

Does a terminated recall mean there is no risk?

Not necessarily. Terminated is a recall status in the source record. Consumers and businesses should still compare product, lot, and date details against inventory and follow official instructions.

RLRecall Lot Watch

Recall profile

Sysco Charlotte recall details, lot review, and report.

Sysco Charlotte recall for Sea Wings CRAB MEAT PAST SUPER LUMP ASIA is listed as Class II with status Completed. Reason: The firm discovered that one of their coolers malfunctioned and the food was not held at an appropriate temperature. Because the holding temperature could affect food safety, this food could be unsafe for consumption.

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What to verify against the product or inventory

Use the public fields below to decide whether this recall deserves a deeper report or direct source review.

Recall numberF-0997-2019

Event ID81491

FirmSysco Charlotte

Firm locationConcord, NC, United States

Initiation dateNovember 1, 2018

Termination dateNot published

How to use this recall page

Match the official row against the product in front of you.

Recall rows can be broad. The most important step is comparing the product description, package size, lot/code text, date range, and distribution details against the item or inventory record.

Product description

Sea Wings CRAB MEAT PAST SUPER LUMP ASIA

Lot and code info

SUPC #8305551

Distribution pattern

Product was shipped to GA, NC & SC.

Questions to ask before acting on this recall

Does the product description, lot/code, package size, date, or UPC match what is in inventory?
Does the distribution pattern include the state, supplier, store, warehouse, school, restaurant, or facility involved?
Has the recalling firm or regulator published customer instructions, return steps, or disposal guidance?
Is the recall ongoing, terminated, expanded, or linked to a newer enforcement row?
For food-service or retail use, who documented the pull, customer notice, supplier contact, and disposal/return step?

Related firm records

Other indexed recalls for Sysco Charlotte

Recall	Class	Status	Report date	Recall number
Sysco CharlotteLIGHT COW CHEESE LAUGHING COW BAY BEL¿	Class II	Completed	February 27, 2019	F-0976-2019
Sysco CharlotteBelgioioso CHEESE GORGONZOLA WHEEL HALF 8#	Class II	Completed	February 27, 2019	F-0972-2019
Sysco CharlotteYoplait YOGURT VANILLA PARFAIT POUCH	Class II	Completed	February 27, 2019	F-1043-2019
Sysco CharlotteRivoire CHEESE GRUYERE COMTE BLOCKS 3.5#	Class II	Completed	February 27, 2019	F-0973-2019
Sysco CharlottePacker Apple Fresh Slices	Class II	Completed	February 27, 2019	F-0945-2019
Sysco CharlotteSea Wings CRAB MEAT CLAW PAST ASIA	Class II	Completed	February 27, 2019	F-0988-2019