What to verify against the product or inventory
Use the public fields below to decide whether this recall deserves a deeper report or direct source review.
Flowers Foods (Corporate Offices) recall for Tastykake Butterscotch Krimpets 24oz (12-2ct) UPC 0 25600 00396 1; 12oz (6-2ct) UPC 0 25600 00227 8 ; 3oz UPC 0 25600 00002 1 & 2oz, UPC 0 25600 00083 0 is listed as Class II with status Terminated. Reason: The firm was notified by an ingredient supplier of the potential small metal fragments in one of the ingredients.
Use the public fields below to decide whether this recall deserves a deeper report or direct source review.
Recall rows can be broad. The most important step is comparing the product description, package size, lot/code text, date range, and distribution details against the item or inventory record.
Tastykake Butterscotch Krimpets 24oz (12-2ct) UPC 0 25600 00396 1; 12oz (6-2ct) UPC 0 25600 00227 8 ; 3oz UPC 0 25600 00002 1 & 2oz, UPC 0 25600 00083 0
24oz - 12oz - NOV. 24 & DEC 01 3oz - NOV. 27, DEC. 01 & DEC. 08 2oz - DEC. 01
Products was distributed to the following states: AL, AR, AZ, CA, CO, CT, DC, DE, FL, GA, IA, IL, IN, KS, KY, LA, MA, MD, ME, MO, MS, NC, NE, NJ, NM, NV, NY, OH, OK, PA, RI, SC, TN, TX, VA, WV & WY.
| Recall | Class | Status | Report date | Recall number |
|---|---|---|---|---|
| Flowers Foods (Corporate Offices)TASTYKAKE GLAZED CARAMEL APPLE PIE NET WT 4.5 OZ (128g) UPC 0 25600 08618 6 DISTRIBUTED BY TASTY BAKING COMPANY, PHILADELPHIA, PA 19112 | Class II | Ongoing | October 26, 2022 | F-0068-2023 |
| Flowers Foods (Corporate Offices)Nature's Own Honey Wheat Bread, NET WT 20 oz (1LB 4 OZ) 567g, DISTRIBUTED BY FLOWERS BAKERIES, LLC THOMASVILLE, GA 31757 Single loaf UPC 0 72250 03706 8 & Double pack UPC 0 72250 00539 5 | Class I | Ongoing | January 12, 2022 | F-0363-2022 |
| Flowers Foods (Corporate Offices)Tastykake Butterscotch Krimpets 24oz (12-2ct) UPC 0 25600 00396 1; 12oz (6-2ct) UPC 0 25600 00227 8 ; 3oz UPC 0 25600 00002 1 & 2oz, UPC 0 25600 00083 0 | Class II | Terminated | December 8, 2021 | F-0236-2022 |