What should I check on a food recall page?

Check the product description, recall number, classification, status, lot or code information, distribution pattern, report date, and source citation before deciding whether the product may be affected.

Does a terminated recall mean there is no risk?

Not necessarily. Terminated is a recall status in the source record. Consumers and businesses should still compare product, lot, and date details against inventory and follow official instructions.

RLRecall Lot Watch

Recall profile

Wang Globalnet recall details, lot review, and report.

Wang Globalnet recall for (Bulk) Oyster, Frozen, Raw Half Shell, 15lb(6.8kg) UPC: 10087703078342 Harvest Dates: Jan 03,2025, Jan 14,2025 is listed as Class II with status Ongoing. Reason: Oyster product potentially contaminated with Norovirus

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What to verify against the product or inventory

Use the public fields below to decide whether this recall deserves a deeper report or direct source review.

Recall numberH-0611-2025

Event ID97475

FirmWang Globalnet

Firm locationVernon, CA, United States

Initiation dateAugust 7, 2025

Termination dateNot published

How to use this recall page

Match the official row against the product in front of you.

Recall rows can be broad. The most important step is comparing the product description, package size, lot/code text, date range, and distribution details against the item or inventory record.

Product description

(Bulk) Oyster, Frozen, Raw Half Shell, 15lb(6.8kg) UPC: 10087703078342 Harvest Dates: Jan 03,2025, Jan 14,2025

Lot and code info

Lot: B250103; B250114

Distribution pattern

12 retail locations for lot# 250114 (Northeast states such as NJ, MA, NY) 15 retail locations for lot# 250103 (Southwest states such as CA, UT, CO)

Questions to ask before acting on this recall

Does the product description, lot/code, package size, date, or UPC match what is in inventory?
Does the distribution pattern include the state, supplier, store, warehouse, school, restaurant, or facility involved?
Has the recalling firm or regulator published customer instructions, return steps, or disposal guidance?
Is the recall ongoing, terminated, expanded, or linked to a newer enforcement row?
For food-service or retail use, who documented the pull, customer notice, supplier contact, and disposal/return step?

Related firm records

Other indexed recalls for Wang Globalnet

Recall	Class	Status	Report date	Recall number
Wang Globalnet(Bulk) Oyster, Frozen, Raw Half Shell, 15lb(6.8kg) UPC: 10087703078342 Harvest Dates: Jan 03,2025, Jan 14,2025	Class II	Ongoing	September 24, 2025	H-0611-2025