What should I check on a food recall page?

Check the product description, recall number, classification, status, lot or code information, distribution pattern, report date, and source citation before deciding whether the product may be affected.

Does a terminated recall mean there is no risk?

Not necessarily. Terminated is a recall status in the source record. Consumers and businesses should still compare product, lot, and date details against inventory and follow official instructions.

RLRecall Lot Watch

Recall profile

Whole Foods Market Brand 365, Llc recall details, lot review, and report.

Whole Foods Market Brand 365, Llc recall for Whole Foods Market, TART LEMON SMALL is listed as Class I with status Terminated. Reason: According to the firm, packaged crusts used in various tarts these tarts contains Almond Flour (Nuts) which is listed as an ingredient on the package, but is not listed as an ingredient on the WFM scale label.

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What to verify against the product or inventory

Use the public fields below to decide whether this recall deserves a deeper report or direct source review.

Recall numberF-1477-2017

Event ID76157

FirmWhole Foods Market Brand 365, Llc

Firm locationAustin, TX, United States

Initiation dateJanuary 2, 2017

Termination dateJuly 5, 2017

How to use this recall page

Match the official row against the product in front of you.

Recall rows can be broad. The most important step is comparing the product description, package size, lot/code text, date range, and distribution details against the item or inventory record.

Product description

Whole Foods Market, TART LEMON SMALL

Lot and code info

23143000000 TART LEMON SMALL

Distribution pattern

According to the firm the product was distributed in New Jersey, Pennsylvania, Maryland, Virginia, District of Columbia, Ohio, Kentucky.

Questions to ask before acting on this recall

Does the product description, lot/code, package size, date, or UPC match what is in inventory?
Does the distribution pattern include the state, supplier, store, warehouse, school, restaurant, or facility involved?
Has the recalling firm or regulator published customer instructions, return steps, or disposal guidance?
Is the recall ongoing, terminated, expanded, or linked to a newer enforcement row?
For food-service or retail use, who documented the pull, customer notice, supplier contact, and disposal/return step?

Related firm records

Other indexed recalls for Whole Foods Market Brand 365, Llc

Recall	Class	Status	Report date	Recall number
Whole Foods Market Brand 365, LlcWhole Foods Market, TART LEMON SMALL	Class I	Terminated	February 22, 2017	F-1477-2017
Whole Foods Market Brand 365, LlcMini Butter Croissant 6 Pack Ingredients: Wheat Flour (unbleached enriched wheat flour, malted barley flour, niacin, Iron, thiamin mononitrate, riboflavin, ascorbic acid, folic acid), Butter, Water, Sugar, Non Fat Dry Milk, Yeast, Salt, Dough Conditioner (dextrose, wheat flour, soybean oil, ascorbic acid, natural enzymes). CONTAINS: MILK, WHEAT, SOY. NET WT 9.0 oz (0.56 lb) COUNT/PACKAGES 1 SELL-BY DATE 04/22/2014 TOTAL PRICE $4.99 Dist. by Whole Foods Market 8190 Park Lane, Dallas, TX 75231	Class I	Terminated	October 15, 2014	F-0001-2015
Whole Foods Market Brand 365, LlcThe Blue Kentucky Rose cheese sold in the Nashville, TN, Whole Foods Market store was cut and packaged in clear plastic wrap. It was sold with a Whole Foods Market scale label reading &amp;amp;amp;amp;amp;amp;quot;Blue Kentucky Rose Kenny's&amp;amp;amp;amp;amp;amp;quot;.	Class I	Terminated	January 16, 2013	F-0869-2013